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mini cast iron skillet manufacturer

Views:2     Author:Site Editor     Publish Time: 2019-07-09      Origin:Site

mini cast iron skillet manufacturer USE&CARE:

 

Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat slowly.

Once the utensil is properly pre-heated, you are ready to cook.

A low to medium temperature setting is sufficient for the majority of cooking applications.

PLEASE REMEMBER: Always use an oven mitt to prevent burns when removing pans from oven or stovetop

After cooking, clean your pan with a nylon brush or sponge and hot soapy water. Harsh detergents and abrasives should never be used. (Avoid putting a hot pan into cold water. Thermal shock can occur causing the metal to warp or crack).

Towel dry immediately and apply a light coating of oil to the pan while it is still warm.

Store in a cool, dry place.


As a result of our high quality products and outstanding customer service, we have gained a global sales network reaching UK,USA, Australia, Belgium, Canada, Germany and Netherland, etc. 

If you are interested in any of our products or would like to discuss an order, please feel free to contact us. We are looking forward to establishing successful business relationships with you.


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Tel: +86-311-68002661
Mobile/Wechat: +86-18232172661
Skype: +8613613219152
E-mail: kevin@shangqiaocookware.com
Add: No.505 Xinhua Road,Shijiazhuang,Hebei,China
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